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Spanish Wine Education Program

A certification program to learn about the Spanish wine industry

wine tasting This program is directed to wine professionals such as educators, critics, writers, journalists, distributors, importers, sommeliers, wine buyers and enthusiasts who are interested in getting to know Spanish wines in depth, for buying and importing them, for educational programs or simply for enjoying them.

Check calendar and register on-line »

This program is a certified, comprehensive and all inclusive 3 day Spanish wine course, with an intensive tasting component (more than 50 wines). . It covers the most important Spanish Appellations, climates, soils, history, wine styles, grape varieties, etc. The course also includes an intensive and in-depth section on Sherry and Andalusia and its wines. It will end with an exam that comprises a theory part and blind tasting. The top 15 high-scorers will be treated to a week Spanish Wine Tour covering Spain's top DO's. (travel to and from Spain not included)

Program

Day 1
Spanish Wine Education – Part I
Day 2
Spanish Wine Education – Part II
08.00 – 09.00
09.00 – 10.30
10.30 – 10.45
10.45 – 11.15
11.15 – 12.00
12.00 – 01.30
01.30 – 02.00
02.00 – 02.30
02.30 – 03.15
03.15 – 03.30
03.30 – 04.30
Registration
Unit 1 – Intro & The Spanish Wine Market
Break
Unit 2 – Aragón
Unit 3 – Navarra
Lunch
Unit 4 – Rías Baixas
Unit 5 – Galicia & The Basque Country
Unit 6 – Murcia
Break
Unit 7 – Castilla y León
09.00 – 10.00
10.00 – 11.00
11.00 – 11.15
11.15 – 12.00
12.00 – 01.30
01.30 – 02.00
02.00 – 02.30
02.30 – 03.15
03.15 – 03.30
03.30 – 05.00
Unit 8 – Cava
Unit 9 – Catalonia
Break
Unit 10 – Castilla La Mancha
Lunch
Unit 11 – Levante
Unit 12 – The Islands
Unit 13 – Extremadura & Madrid
Break
Unit 14 – Rioja
Day 3
Spanish Wine Education – Part III / Andalusia & Its Wines
 
09.00 – 09.45
09.45 – 10.30
10.30 – 11.00
11.00 – 11.15
11.15 – 12.00
12.00 – 01.00
01.00 – 01.30
01.30 – 02.15
02.15 – 03.00
03.30 – 05.00
Unit 1 – Introduction to Andalucía
Unit 2 – History of Sherry
Unit 3 – Viticulture & Vinification
Break
Unit 4 – Tasting of Sherry Wines
Lunch
Unit 5 – DO Condado de Huelva
Unit 6 – DO Málaga & Sierras de Málaga
Unit 7 – DO Montilla Moriles
Exam
 

*This schedule is tentative and can be modified at the organizers discretion to improve the program.

Material

The following is the instructional material and merchandising given to the participating students as well as the official Diploma to be obtained once the exams are passed:

material

Once you have completed your registration, you will receive an email with a link from where you will be able to download the course study materials and powerpoints in PDF format

Come to Spain

The top 15 high-scorers will be treated to a week Spanish Wine Tour covering Spain's top DO's, invited by ICEX – Wines from Spain and The Wine Academy. (travel to and from Spain not included). See  Wine Tour Section

 
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